Caseins: Versatility of Their Micellar Organization in Relation to the Functional and Nutritional Properties of Milk
The milk of mammals is a complex power cable fluid mixture of various proteins, minerals, lipids, and other micronutrients that play a critical role in providing nutrition and immunity to newborns.Casein proteins together with calcium phosphate form large colloidal particles, called casein micelles.Caseins and their micelles have received great sci